Kir Royale
Make a sparkling French cocktail with crème de cassis and Champagne or sparkling wine. Pour the cassis first, top with bubbles, and adjust the sweetness to taste.
By Cookin' Kitchen
- Prep: 2 minutes
Recipe
Kir Royale
Make a sparkling French cocktail with crème de cassis and Champagne or sparkling wine. Pour the cassis first, top with bubbles, and adjust the sweetness to taste.
Cookin' · https://cookin.club/recipes/kir-royale
- Prep
- 2 minutes
Ingredients
Equipment
- Champagne glass
Instructions
Step 1: Pour the crème de cassis into a Champagne glass, then top with Champagne and serve.
Step 2: You can eyeball the amounts by color, take a sip, and adjust to taste. For a sweeter cocktail with a deeper red color, add more crème de cassis; for just a hint of blackcurrant, use less.
Notes
Brut sparkling wine or Cava works well. Avoid wine labeled sweet, since the crème de cassis is sweet too.
Nutrition per serving
- Calories
- 110 kcal
- Carbohydrates
- 2 g
- Sugar
- 2 g
- Protein
- 1 g
- Sodium
- 12 mg
Estimated values; they will vary with the exact ingredients and brands you use.
About this recipe
A Kir Royale pairs crème de cassis with Champagne or sparkling wine for a sweet, sparkling cocktail with a hint of blackcurrant. Serve it as a pre-dinner drink or at a party.
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