Frozen Strawberry Daiquiri
A bright, slushy strawberry daiquiri blended with frozen and fresh strawberries, lime, sugar syrup and white rum.
By Cookin' Kitchen
- Prep: 10 minutes
- Servings: 2 servings
Recipe
Frozen Strawberry Daiquiri
A bright, slushy strawberry daiquiri blended with frozen and fresh strawberries, lime, sugar syrup and white rum.
Cookin' · https://cookin.club/recipes/frozen-strawberry-daiquiri
- Prep
- 10 minutes
- Servings
- 2
Ingredients
For 2 servings
Daiquiri
Garnish options
Instructions
Step 1: Place all the ingredients in a blender.
Step 2: Blend until all the strawberries are blitzed.
Step 3: Taste and adjust: add syrup for sweetness, lime for tartness, and more rum if desired.
Step 4: Pour into glasses and serve, garnished with fresh strawberries.
Notes
Variations and tips
For an alcohol-free version, replace the white rum with apple juice.
For a different rum variation, use 90 ml / 3 oz white rum and 30 ml / 1 oz Cointreau.
To make sugar syrup, combine equal parts white sugar and water, bring to a simmer until the sugar dissolves, then pour into a jar and cool. You can also use another liquid syrup.
Nutrition per serving
- Calories
- 238 kcal
- Fat
- 1 g
- Saturated fat
- 1 g
- Carbohydrates
- 25 g
- Sugar
- 19 g
- Fiber
- 3 g
- Protein
- 1 g
- Sodium
- 12 mg
Estimated values; they will vary with the exact ingredients and brands you use.
About this recipe
This frozen strawberry daiquiri gets its slushy texture from frozen strawberries, so there’s no need to dilute it with ice.
A mix of frozen and fresh strawberries helps keep the drink slushy rather than sorbet-like. Use a powerful blender to blitz the frozen fruit.
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